Diced HERRING (Clupea harengus), sugar, water, salt, spices (including cinnamon, nutmeg, dill), natural flavoring (contains onion), vinegar, acid (acetic acid), preservatives (sodium benzoate, potassium sorbate).
- Species name: Clupea harengus
- Scientific name: Clupea harengus
- Fishing area:
- Fishing method: Midwater trawls (not specified); Trawls
- Production method: Marine fishery
- Product freezing states: Not Previously Frozen
Fish/Shellfish Cut/Shape: Fillet
Manufacturers Treatment/Cooking Process: Ripened in salt and vinegar
Primary Additive: Sauce
Refrigeration Claim: Must be refrigerated
Type of Fish: Herring
Orkla Suomi Finland Oy Ab
PL 62, 20101 Turku
Best Before Date
Marine Stewardship Council Label
MSC-sertifikaatti (Marine Stewardship council)