Contains the best Castello cheeses 5 x 20g in mini size: 2 pc Castello blue cheese, cream cheese pineapple-almond , lime-coconut and black pepper. Blue mould cheese : Pasteurized MILK and CREAM, salt, leaven, microbiological rennet, blue mould culture. Black pepper cream cheese : Pasteurized MILK and CREAM, black pepper 4.7%, MILK PROTEIN, salt, gelatin, stabilizer(carob bean powder), preservative(sorbic acid), white pepper, leaven. Lime-coconut cream cheese : Pasteurized MILK and CREAM, sugar, water, coconut 2,7%, lime juice concentrate 1,2%, natural lime flavouring, acidity regulator (sodium citrate), gelatin, MILK PROTEIN, salt, stabilizer(carob bean powder), preservative(sorbic acid), leaven. Pineapple cream cheese : Pasteurized MILK and CREAM, ALMOND-PAPAYA mix( ALMOND 8%, candied papaya(papaya, cane sugar, rice flour, acidity regulator(citric acid)), pineapple 7,5%, pineapple juice concentrate 4,6%, sugar, MILK PROTEIN, gelatin, salt, stabilizer(carob flour), preservative(sorbic acid), citrus fiber, leaven.
- Maito
- Last Processing: Denmark
- Milking: Denmark
Arla Oy
Kotkatie 33 01150 Söderkulla