Arla Pro Gouda pizza cheesecrumb 28% 2kg lactose free
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Lactose-freeCube-shaped gouda cheese that stays well together and does not stretch. Highly salty.
Product information
Ingredients
Pasteurized MILK , anti - caking agent (potato starch), salt, SOURDOUGH , microbiological rennet, acidity regulator (calcium chloride).
Ingredient details
- Maito
- Last Processing: Denmark
- Milking: Denmark
Fat content in dry matter
28%
Additives
- E509 Calcium chloride
Attributes
Formation: Crumbles
Type of Cheese: Gouda
Marketer
Arla Oy
Kotkatie 34 01150 Söderkulla
Country of manufacture
Denmark
Countries of production stages
Last Processing Denmark
Packaging markings
Best Before Date
Nutritional information
Use and storage
Sales batches (1)
Arla Pro Gouda pizza cheesecrumb 28% 2kg lactose free
6 PSS / LTK
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Sales batches (1)
Arla Pro Gouda pizza cheesecrumb 28% 2kg lactose free
6 PSS / LTK