Fermented vegetable broth (water, sugar, sea salt, onion, garlic, root parsley, parsnip, white pepper, starter culture), onion, sugar, rapeseed oil, water, spices (curry powder 5.5% (turmeric, coriander, potato starch, fenugreek, garlic, cumin, fennel, black pepper, cayenne, clove, dill seed), lovage, chili), garlic, salt, vinegar, turmeric, ginger, citrus fiber, acidity regulator (E330), preservatives (E202, E211).

• E202 Potassium sorbate

• E211 Sodium benzoate

• E330 Citric acid