The smoked bacon cubes made of Finnish pork are excellently suited for cooking and adding flavour to food. With the cubed bacon, you can easily add flavour and richness to a great variety of foods. Try it out in pasta sauces, pizzas or savoury pies, for example.
pork, water, salt (salt, iodine), dextrose, stabilizer E 450, antioxidant E 301, preservative sodium nitrite. 118 of meat has been used per 100g of product. Origin of pork Finland