Crosta Mollica Quattro Formaggi sourdough pizza 423g frozen
A rich tomato base topped with four Italian cheeses: mozzarella, provolone, Gorgonzola DOP, and Parmigiano Reggiano DOP. Slow-proved and baked on lava stone for restaurant-quality taste at home. Made in Italy using traditional techniques, with dough slowly proved for over 24 hours and hand-topped with carefully sourced regional ingredients. Non Per Tutti – not for everyone.
Product information
Ingredients
WHEAT flour, water, smoked Provola cheese (MILK) (8.9%), mozzarella cheese (MILK) (8.9%), chopped tomato (8.6%), tomato puree (8.6%), sunflower oil, Gorgonzola PDO cheese (MILK, non-vegetarian rennet) (2.3%), Parmigiano Reggiano PDO cheese (MILK, non-vegetarian rennet) (1.1%), salt, olive oil, yeast. May contain SOYA and MUSTARD SEED.
Attributes
Suitability for Vegetarians/Vegans Claim: No
Type of Savoury Pie/Pastry/Pizza or Quiche: Pizza
Manufacturer
Crosta & Mollica Limited Italia s.r.l
Via Santa Maria alla Porta 9, 20123 Milano, Italia
Country of manufacture
Italy
Packaging markings
Best Before Date
Green Dot
Green Dot
Nutritional information
Use and storage
Sales batches (1)
Crosta Mollica Quattro Formaggi sourdough pizza 423g frozen
7 RS / LTK
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Crosta Mollica Quattro Formaggi sourdough pizza 423g frozen
Sales batches (1)
Crosta Mollica Quattro Formaggi sourdough pizza 423g frozen
7 RS / LTK