De Cecco Spaghetti 400g gluten free
G
Gluten-freeV
VeganDe Cecco's mission is to bring excellence to the table and share it with everyone: the Gluten Free recipe has exceptional taste, colour and firmness in cooking. De Cecco's revolutionary gluten free Spaghetti is made with naturally gluten-free cereals: rice and corn. Premium Gluten-Free product - so good that it will become the pasta choice for the whole family.
Product information
Ingredients
Yellow corn flour 32,5%, rice flour 25%, white corn flour 24%, whole meal rice flour 12%, potato starch, emulsifier: plant-based mono- and diglycerides of fatty acids. May contain soy.
Additives
- E472a Acetic acid esters of mono- and diglycerides of fatty acids
Importer
PNM-Chipsters Oy
Päiväläisentie 2
Country of manufacture
Italy
Packaging markings
Best Before Date
Crossed Grain Symbol
Gluteeniton elintarvike (yliviivattu tähkä)
Nutritional information
Use and storage
Sales batches (1)
De Cecco Spaghetti 400g gluten free
12 PKT / LTK
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De Cecco Spaghetti 400g gluten free
Sales batches (1)
De Cecco Spaghetti 400g gluten free
12 PKT / LTK