Eriksson salmon fillet bit with skin 140-160g/approx. 5kg
Easy and tasty, pre-cut Norwegian salmon fillet portion for faster kitchen work.
Product information
Ingredients
SALMON (Salmo salar, farmed in Norway).
Fishing information
- Species name: Salmo salar
- Scientific name: Salmo salar
- Production method: Aquaculture
- Product freezing states: Not Previously Frozen
Manufacturer
Kalatukku E. Eriksson Oy
Holkkitie 12 a, 00880 Helsinki
Country of manufacture
Finland
Countries of production stages
Farming Norway
Packaging markings
Expiration Date
Nutritional information
Use and storage
Sales batches (1)
Eriksson salmon fillet bit with skin 140-160g/approx. 5kg
5 KG / LTK
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Eriksson salmon fillet bit with skin 140-160g/approx. 5kg
Sales batches (1)
Eriksson salmon fillet bit with skin 140-160g/approx. 5kg
5 KG / LTK