Eriksson vendace gutted approx. 1kg frozen
Finnish Eriksson's gutted vendaces are a real fish delicacy and are versatile for frying, deep-frying or the oven.
Product information
Ingredients
VENDACE (Coregonus albula)
Fishing information
- Species name: Coregonus albula
- Scientific name: Coregonus albula
- Fishing area:
- 05: Europe - Inland waters
- Fishing method: Seine Nets; Seine nets (not specified); Traps - Fyke nets; Trawls
- Production method: Inland fishery
Manufacturer
Kalatukku E. Eriksson Oy
Holkkitie 12 a, 00880 Helsinki
Country of manufacture
Finland
Packaging markings
Best Before Date
Nutritional information
Use and storage
Sales batches (1)
Eriksson vendace gutted approx. 1kg frozen
5 KG / LTK
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Eriksson vendace gutted approx. 1kg frozen
Sales batches (1)
Eriksson vendace gutted approx. 1kg frozen
5 KG / LTK