Eriksson witch flounder appr. 5kg
Eriksson’s skinned witch flounder. Grilled, baked or floured and pan-fried, you need do very little to achieve a perfectly cooked piece of fish.
Product information
Ingredients
WITCH FLOUNDER (Glyptocephalus cynoglossus)
Fishing information
- Species name: Pleuronectiformes
- Scientific name: Glyptocephalus cynoglossus
- Fishing area:
- 27: Atlantic, Northeast
- Fishing method: Other trawls (not specified); Trawls
- Production method: Marine fishery
Importer
Kalatukku E. Eriksson Oy
Holkkitie 12 a, 00880 Helsinki
Country of manufacture
Netherlands
Packaging markings
Expiration Date