Figaro olive 345/190g garlic filling
Green olives with garlic filling are suitable as they are for salads, tapas, even pizzas, pies, pasta.
Product information
Ingredients
Green olives, water, garlic cloves 18%, salt, acidity regulator lactic acid, citric acid, antiocidation ascorbic acid. Olives are mecanically pitted. May contains pits or pit fragments.
Additives
- E270 Lactic acid
- E300 Ascorbic acid
- E330 Citric acid
Marketer
John W. Halla Oy
Tallbergink.2, 00180 Hki
Country of manufacture
Spain
Countries of production stages
Last Processing Spain
Packaging markings
Best Before Date
Nutritional information
Use and storage
Sales batches (1)
Figaro olive 345/190g garlic filling
12 PRK / LTK
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Figaro olive 345/190g garlic filling
Sales batches (1)
Figaro olive 345/190g garlic filling
12 PRK / LTK