Filos Original halloumi cheese PDO 150g
Halloumi cheese that comes from Cyprus is a very versatile cheese. It can be eaten as such with fresh fruit, salad or with wine. Halloumi can be grilled, fried and boiled, because it does not melt when heated. The cheese can be rinsed or soaked in cold water to reduce the salty taste.
Product information
Ingredients
Pasteurized cow's, goat's and sheep's MILK, salt, dried mint, microbial rennet.
Ingredient details
- maito
- Milking: Cyprus
Fat content in dry matter
43%
Attributes
Firmness of Cheese: Firm/semi-hard
Intended Use of Cheese: Combination
Type of Cheese: Halloumi
Producer
E. Gavrielides Oy
Kisällintie 6, 01730 Vantaa
Country of manufacture
Cyprus
Countries of production stages
Last Processing Cyprus
Packaging markings
Best Before Date
Protected Designation of Origin
Suojattu alkuperänimitys
Nutritional information
Use and storage
Sales batches (1)
Filos Original halloumi cheese PDO 150g
10 KPL / LTK
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Filos Original halloumi cheese PDO 150g
Sales batches (1)
Filos Original halloumi cheese PDO 150g
10 KPL / LTK