HK Maakarit Nürnbergin Günther ca 2kg
G
Gluten-freeL
Lactose-freeGünther’s recipe comes from the German town of Nuremberg. Spiced with herbs, mostly marjoram. One sausage weighs about 26 g.
Packaging markings
Product information
Ingredients
Finnish pork, water, lard, iodized salt, acidity regulators (E261, potassium lactate), dextrose, spices (e.g. onion, garlic), stabilizer (E450), herbs (marjoram, rosemary, thyme), aromas, antioxidant (ascorbic acid). Lamb intestine as a sausage casing.
Ingredient details
- suomalainen porsaanliha (86%)
- Birth: Finland
- Last Processing: Finland
- Rearing: Finland
- Slaughter: Finland
Meat/fish content
Meat Content 86%
Additives
- E261 Potassium acetate
- E300 Ascorbic acid
- E326 Potassium lactate
- E450 Diphosphates
Marketer
HKFoods Finland Oy
PL 49, 01511 Vantaa
Country of manufacture
Finland
Packaging markings
Expiration Date
Goods from Finland Blue Swan
Hyvää Suomesta (Sininen Joutsen)
Use and storage
Sales batches (1)
HK Maakarit Nürnbergin Günther ca 2kg
2 KG / TB
Discover more
Sales batches (1)
HK Maakarit Nürnbergin Günther ca 2kg
2 KG / TB