55% hake (FAO 67), 45% breading (WHEAT FLOUR, water, rapeseed oil, salt, yeast, WHEAT fiber)
- Species name: Merluccius productus
- Scientific name: Merluccius productus
- Fishing area:
- Fishing method: Trawls
- Production method: Marine fishery
Snellmanin Kokkikartano Oy
Jäspilänkatu 27, 04250 Kerava
Last Processing Netherlands
Best Before Date
Marine Stewardship Council Label
MSC-sertifikaatti (Marine Stewardship council)