Keiju Catering 400g vegetable spread 70%
L
Lactose-freeMa
Milk-freeV
VeganKeiju Catering vegetable spread 70 % 400 g is a milk- and lactose-free tasty universal spread that is suitable for most diets. The product's fatty acid composition follows the nutritional recommendations and the product is completely plant-based, and is therefore also ideal for a vegan diet. Perfect as spread on bread, but is also suitable for all kinds of cooking and baking. Made in Finland.
Packaging markings
Product information
Ingredients
Rapeseed oil (49 %), water, vegetable fats (SG-palm and coconut in varying proportions), emulsifiers (E471 and E472c from vegetable fat), salt (0,5 %), acidity regulating agents (citric acid, sodium carbonate), flavour, vitamin A and D2, colour (beta-carotene).
Additives
- E160a Carotenes
- E330 Citric acid
- E471 Mono- and diglycerides of fatty acids
- E472c Citric acid esters of mono- and diglycerides of fatty acids
- E500 Sodium Carbonates
Manufacturer
Bunge Finland Oy
PL400, 21201 Raisio
Country of manufacture
Finland
Packaging markings
Best Before Date
Finnish Heart Symbol
Sydänmerkki
Nutritional information
Use and storage
Sales batches (1)
Keiju Catering 400g vegetable spread 70%
16 RS / LTK
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Keiju Catering 400g vegetable spread 70%
Sales batches (1)
Keiju Catering 400g vegetable spread 70%
16 RS / LTK