A taste that lasts. Kotivara's classic, Kärkkäri, is a traditional Oulu delicacy that has been part of Finnish sausage tables since 1956. This lactose-free groat sausage offers a traditional and rich taste experience that crowns the dishes of home cooks and grill masters alike. It's a traditional takeaway amongst ice hockey fans to home barbeques. Kärkkäri is traditionally prepared in pan low heat in oil and seasoned to your taste - not forgetting the raw onion!