pasteurised cow's MILK, salt, acidity regulator (citric acid), vegetarian coagulant.
- Maito (99,25%)
- Suola (0,7%)
- Last Processing: European Union
- Kasviperäinen juoksute (0,1%)
- Last Processing: European Union
Type of Cheese: Mozzarella
Lactalis Finland Oy
Vaisalantie 4B, 02130 Espoo
LACTALIS FINLAND OY
VAISALANTIE 4 B, 02130 ESPOO