BALTIC HERRING (Clupea harengus membras, caught with seine, trawl or net in the Baltic Sea), ROACH (Rutilus rutilus, caught with seine, seine or fish trap in Soukamojärvi, Naamankajärvi, Ala-Kitkajärvi, Niesijärvi and Kuusamojärvi, Oulunjärvi or the Baltic Sea), BRASS (Abramis brama, caught with net or trap from the Archipelago Sea, the Baltic Sea, Sapsojärvi or Oulunjärvi), potato fiber, rapeseed oil. Fish in varying proportions. 102 g of fish has been used for 100 g of finished product. The fish may contain bones.
- Species name: Abramis brama
- Scientific name: Abramis brama
- Fishing area:
- 05: Europe - Inland waters
- Fishing method: Gillnets and Entangling Nets; Traps
- Fishing country: Finland
- Production method: Inland fishery
- Species name: Rutilus rutilus
- Scientific name: Rutilus rutilus
- Fishing area:
- 05: Europe - Inland waters
- Fishing method: Seine Nets; Traps - Fyke nets
- Fishing country: Finland
- Production method: Inland fishery
- Species name: Clupea harengus
- Scientific name: Clupea harengus membras
- Fishing area:
- 27.3.d: Baltic Sea (Division 27.3.d)
- Fishing method: Gillnets and Entangling Nets; Traps - Fyke nets; Trawls
- Production method: Marine fishery
Lagerblad Foods Oy
Hermannin rantatie 20, 00580 Helsinki
Best Before Date; Packaging Date
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