A juicy yellow and cloudy full-malt beer. The flavour oozes with the juiciness of ripe tropical fruits, such as pineapples, mangos and oranges. The silky-smooth malt base rounded by wheat malt and oat tames the bitterness and tops off the beer to a truly delicious fruit bomb. We recommend you try it with fruity beef wok or crispy orange chicken. Also goes well with desserts such as fresh lemon pie. Best served at 8–10 °C.