A superior Arabica-Robusta blend of precious organic origins containing at least 10% of coffee from the regions of Copán, Ocotepeque and Lempira (Honduras), where the Lavazza Foundation supports over 1,000 coffee-growing families. A balanced coffee with a velvety body and persistent flavour. Aromatic notes: Fruity, Honey, Chocolate
Roast: Medium
Composition: 60% Arabica, 40% Robusta. Origin: Central, South America and Africa
Rainforest Alliance™ Certified