Dough: WHEAT flour, water, vegetable oils – palm, rapeseed and coconut, RYE flour, sugar, yeast, WHEY powder, emulsifiers E471 and E481, potato starch, WHEAT gluten, salt, raising agents E450 and E500, WHEAT fiber, glucose, glucose syrup, potato fibre, psyllium husk, turmeric, MILK proteins, flour treatment agent E920. Coating: sugar, cocoa butter 28%, whole MILK powder 20%, cocoa mass 11%, emulsifier E322 (SOY lecithin). May contain: EGGS, ALMONDS, HAZELNUTS.