Menu boiled and peeled eggs from free-range hens appr. 30pcs/1,5kg
Finnish barn eggs.
Product information
Ingredients
EGG (Finland), acidity regulators (E330, E260, E270), salt
Ingredient details
- kananmuna
- Rearing: Finland
Additives
- E260 Acetic acid
- E270 Lactic acid
- E330 Citric acid
Attributes
Egg Processor Treatment Process: Aged (egg)
Part of Egg: Whole (natural proportions)
Preserving/Storing Substance: No preserving/storage substance
Production Method: Cage-free
Refrigeration Claim: Must be refrigerated
Shell Egg Cooking Process: Cooked - shell removed (peeled hard-cooked egg)
Type of Fowl: Chicken
Measurements
Product size: 1,5 kg, noin 30 kpl
Producer
Kesko Oyj
PL / PB 1, 00016 Kesko
Country of manufacture
Belgium
Packaging markings
Expiration Date
Nutritional information
Use and storage
Sales batches (1)
Menu boiled and peeled eggs from free-range hens appr. 30pcs/1,5kg
3 PSS / LTK
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Menu boiled and peeled eggs from free-range hens appr. 30pcs/1,5kg
Sales batches (1)
Menu boiled and peeled eggs from free-range hens appr. 30pcs/1,5kg
3 PSS / LTK