Menu salmon balls cooked 20g/4kg frozen
G
Gluten-freeL
Lactose-free.
Packaging markings
Product information
Ingredients
SALMON (51 %) (Salmo salar, farmed in Norway), SAITHE (20 %) (Pollachius virens, caught with trawl from North East Atlantic FAO area 27), water, rapeseed oil, SOY protein, potatoflake (potato, emulsifier E471, stabilizing agent E450, antioxidant E300, acidity regulators E330 and E331), tomato paste, dill, thickening agent (E461, E407a, E508), sugar, iodized salt, lemon consentrate, white pepper.
Ingredient details
- lohi (51%)
- Farming: Norway
- MSC-sertifioitu seiti (20%)
- Last Processing: Lithuania
Meat/fish content
Fish Content 71%
Fishing information
- Species name: Pollachius virens
- Scientific name: Pollachius virens
- Fishing area:
- 27: Atlantic, Northeast
- Fishing method: Trawls
- Production method: Marine fishery
- Species name: Salmo salar
- Scientific name: Salmo salar
- Fishing area:
- 27.2: Norwegian Sea, Spitzbergen, and Bear Island (Subarea 27.2)
- Fishing method: Trawls
- Production method: Aquaculture
Additives
- E300 Ascorbic acid
- E330 Citric acid
- E331 Sodium citrates
- E407a Processed eucheuma seaweed
- E450 Diphosphates
- E461 Methyl cellulose
- E471 Mono- and diglycerides of fatty acids
- E508 Potassium chloride
Manufacturer
Apetit Ruoka Oy
PL 1001, 27801 Säkylä
Producer
Kesko Oyj
PL / PB 1, 00016 Kesko
Country of manufacture
Finland
Countries of production stages
Last Processing Finland
Soy responsibility
RTRS (Credits)
RTRS (Credits)
Packaging markings
Best Before Date
Finnish Heart Symbol
Sydänmerkki
Product provenance statement
Tässä tuotteessa käytetty seiti on peräisin kalastuksesta, joka on puolueettomasti sertifioitu MSC:n kalastuksen ympäristöstandardin mukaan. msc.org
Nutritional information
Use and storage
Sales batches (1)
Menu salmon balls cooked 20g/4kg frozen
1 LTK
Discover more
Menu salmon balls cooked 20g/4kg frozen
Sales batches (1)
Menu salmon balls cooked 20g/4kg frozen
1 LTK