Biscuit (30%) (sugar, dark chocolate [cocoa mass, sugar, cocoa butter, emulsifier (E322) (SOY lecithin)], gluten-free flour blend [rice flour, maize starch, tapioca starch], almond powder, rice oil, cocoa powder, citrus fibres, vegan egg-white substitute [pea protein], raising agent (E500)), blackcurrant purée (24.9%), water, vegan preparation (vegetable oils and fats, water, sugar, stabilisers (E415, E412, E440), emulsifiers (E471, E435, E322), acidity regulator (E330)), sugar, hydrogenated coconut margarine (vegetable fats, water, emulsifier (E471), colour (E160a)), dehydrated glucose syrup, gluten-free flour, rice oil, inulin, gelling agent (E440), emulsifier: mono- and diglycerides of fatty acids (E471), pea protein, thickeners(E415,E412), citrus fibres, salt.