Boiled and peeled EGG, salt, acidity regulators (citric acid, acetic acid, lactic acid). Made from Finnish barn eggs. Packaged in a modified atmosphere.
Egg Processor Treatment Process: Aged (egg)
Part of Egg: Whole (natural proportions)
Preserving/Storing Substance: No preserving/storage substance
Production Method: Cage-free
Refrigeration Claim: Must be refrigerated
Shell Egg Cooking Process: Cooked - shell removed (peeled hard-cooked egg)
Type of Fowl: Chicken
Product size: 1,5 kg, noin 30 kpl
Munax Oy
Torikantie 5, 23800 Laitila