EGG white (99.5%), salt (0.5%) Made from Finnish barn eggs. Packaged in a modified atmosphere.
- kananmunan valkuainen (99,5%)
Egg Processor Treatment Process: Aged (egg)
Egg Product Pasteurisation: Pasteurised (alternate treatments)
Egg Product Refrigeration State: Chilled (eggs)
Part of Egg: White (egg part)
Production Method: Cage-free
Type of Fowl: Chicken
Munax Oy
Torikantie 5, 23800 Laitila
In accordance with Kesko's Animal Welfare Policy, the eggs used in this product come from free-range, organic, or outdoor-reared hens.
Country of origin: Finland