With Mylläri's Finnish, gluten free pizza flour, you can easily bake a crispy and tasty pizza base. The dough is easy to handle and doesn't stick to your hands. Spread the dough on a baking tray by patting or rolling. One bag makes two baking tray’s worth of gluten-free pizza. Contains Finnish oat flour. The product has the Key Flag Symbol. The package can be recycled as cardboard.