sugar, ricotta 17% (WHEY (MILK), whole MILK, acidity regulator E330), water, WHEAT flour, EGGS, mascarpone (CREAM, acidity regulator E330), vegetable oils and fats (coconut, sunflower), BUTTER, glucose-fructose syrup, HAZELNUT flour, PISTACHIO NUTS 2.8%, glucose syrup, anhydrous BUTTER, whole MILK, skimmed MILK powder, emulsifiers (E472b, E322 SOYA lecithin), E472e, E471, E475), animal gelatin, PISTACHIO paste 0.26%, maltodextrin, modified potato starch, ALMOND paste, baking powder (E450, E500), WHEY powder (MILK), spirulina concentrate, safflower concentrate, lemon concentrate, apple concentrate, vegetable fibres (potato, plantain), EGG yolk powder, MILK PROTEIN powder, natural flavourings, thickeners (E460, E401), stabilisers (E466, E516), salt, flavourings, corn starch, MILK fat, acidity regulators (E331, E340). May contain traces of other nuts, mustard and lupin.