Puhdas+ Saccharomyces boulardii 250mg 60caps 24g
Saccharomyces boulardii is a substance isolated by the French scientist Henri Boulard in 1923 from the fruits of lychee and mangosteen. Saccharomyces boulardii is more resistant to stomach acids than many lactic acid bacteria. It is suitable for daily or cure use.
Product information
Ingredients
Saccharomyces boulardii, capsule (hydroxypropylmethylcellulose, gellan gum), microcrystalline cellulose
Attributes
Formation: Capsule
Marketer
New Organics Oy
Amerintie 1, 04320 Tuusula
Country of manufacture
Finland
Packaging markings
Best Before Date
Use and storage
Sales batches (1)
Puhdas+ Saccharomyces boulardii 250mg 60caps 24g
6 PRK / PAK
Puhdas+ Saccharomyces boulardii 250mg 60caps 24g
Sales batches (1)
Puhdas+ Saccharomyces boulardii 250mg 60caps 24g
6 PRK / PAK