Reformi Aktiv Lecithin soy lecithin is an unbleached lecithin granule made from soybeans. Soy lecithin mainly consists of phospholipids, which have several important functions in our body. Phospholipids are important building blocks of the body's cell membranes and are necessary for the normal functioning of cells. The most significant phospholipid in soy lecithin is phosphatidylcholine. More than 50% of the phospholipids in cell membranes are phosphatidylcholine. Choline promotes normal liver function and normal fat metabolism. Choline promotes normal homocysteine metabolism. The need for phospholipids increases during physical exertion and aging. The product is vegan, gluten-free, lactose-free and additive-free. Genetically modified soy is not used in the production of Reformi Aktiv Lecithin soy lecithin granules. Soy lecithin granules have a neutral taste and are suitable for adding to e.g. smoothies, porridge, curd and yogurt. An easy way to add to breakfast or a snack. Take it into everyday life. Just mix with curd, yogurt or smoothie and enjoy!