Our garlic pork sausage is made from 100% Finnish meat and high-quality ingredients. The rich garlic flavor adds just the right amount of character, while allowing the taste of the meat to remain in the spotlight.
The fresh sausage is juicy and easy to cook – perfect for the grill, frying pan, or oven. The result is an honest, flavorful sausage that works just as well for everyday meals as for relaxed weekend indulgence.
Pork (80% origin Finland), water, salt (1,2%), dextrose, stabilizer (E451), antioxidant, vinegarpowder, garlic, black pepper, white pepper, paprika, persilj. The sausage casing is lamb intestine.