Saithe filletblock 60 % (FISH), gluten free breading 40 %: water, rice flour,rapesee oil, maize flour, modified starch, maize starch, salt, buillion( natural aromas, malto dextrin, salt, carrot powder, rapeseed oil) maize dextrose, vegetable fiber, E 450, E 500, E 461. Prefried in rapeseed oil.