Elicoidali is a classic pasta shape with grooves spiraling around the tube. The tube is slightly curved and narrower in diameter than rigatoni, but larger than penne. The name of the shape comes from the Italian word ‘elica’, which means spiral. The Rummo Elicoidali is suitable for everyday life and celebrations, and because the sauce adheres well to the grooved and porous surface of the pasta, the meal tastes even better!