Rummo Potato Gnocchi gluten free 500g
G
Gluten-freeV
VeganDelicious gluten free pasta made from fresh potato
Product information
Ingredients
italian potatoes (65%), potato starch, maize flour, maize starch, rice dusting flour, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, turmeric.
Ingredient details
- peruna (65%)
- Farming: Italy
Additives
- E200 Sorbic acid
- E270 Lactic acid
Attributes
Gluten Free Claim: Yes
Method of Cooking/Reheating: Boiling
Type of Pasta or Noodle: Gnocchi
Manufacturer
Rummo
Via Foggia 28/30, 76121 Barletta, Italia
Importer
Prescott Oy
Paraatikatu 13 15700 Lahti
Country of manufacture
Italy
Countries of production stages
Last Processing Italy
Packaging markings
Best Before Date
Crossed Grain Symbol
Gluteeniton elintarvike (yliviivattu tähkä)
Nutritional information
Use and storage
Sales batches (1)
Rummo Potato Gnocchi gluten free 500g
8 PSS / LTK
Discover more
Rummo Potato Gnocchi gluten free 500g
Sales batches (1)
Rummo Potato Gnocchi gluten free 500g
8 PSS / LTK