Gluten free OAT flakes (19%), rice flour, coconut fat, maize starch, potato starch, sugar-beet syrup, brown cane sugar, gluten-free OAT flour (3%), sunflower oil, iodised salt, thickeners (hydroxypropyl methyl cellulose, xanthan gum), raising agent (sodium bicarbonate), colours (plain caramel, beta-carotene), rice starch, emulsifier (sunflower lecithin).
- E464 Hydroxypropyl methyl cellulose
Dr. Schär AG / SPA
Winkelau 9 39014 Burgstall / Postal (BZ) Italy
OY ARVID NORDQUIST FINLAND AB
VALIMOTIE 1 A, 00380 HELSINKI
Best Before Date
Crossed Grain Symbol
FODMAP (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols) Friendly
FODMAP (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols) Friendly
Gluteeniton elintarvike (yliviivattu tähkä)