Pasteurised goat’s MILK, salt, starter cultures (including MILK), coagulant
Added Ingredient: No added ingredient
Firmness of Cheese: Soft
Formation: Wheel
If Edible Rind: Yes
Intended Use of Cheese: Combination
Kind of Cheese: Soft / soft ripened cheese
Level of Fat Claim: Full fat
Origin of Cheese: France - unclassified
Sharpness of Cheese: Regular
Source: Goat
Type of Cheese: Camembert
EURIAL
75 Rue Sophie Germain, 44300 NANTES, Ranska
Oy Valkoinen Risti - Vita Korset Ab
Linnanherrankuja 4, 00950 Helsinki