Ginger 86 %, vinegar, sugar, salt, acidity regulator (citric acid, ascorbic acid).
Formation: Paste
Herb/Spice: Herb
Manufacturers Treatment/Cooking Process: Combination
Part of Herb/Spice: Root
Type of Herb/Spice: Ginger
Fine Foods Oy Ltd
Teknobulevardi 3-5, 01740 Vantaa