Spice Up! Szechuan sauce 500g
Spice Up! Szechuan Sauce is a very hot Chinese style sauce. Szechuan is typically used in wok dishes. Add 1000 g of chicken, pork, beef, shellfish, fish or tofu and 1500 g of vegetables. Serve with noodles or rice. Spice Up sauces are packed in handy 500 g pouches. Sauce is for ten persons.
Product information
Ingredients
Szechuan paste 32 % [sugar, shallot, water, garlic, sunflower oil, fish sauce (ANCHOVY EXTRACT, salt, sugar), mungbean, dried red chilli], water, sugar, onion, sunflower oil, salt, spirit vinegar, red chilli powder, modified tapioca starch, acidity regulator (citric acid, sodium acetate).
Additives
- E1442 Hydroxy propyl distarch phosphate
- E262 Sodium acetates
- E330 Citric acid
Producer
Fine Foods Oy Ltd
Teknobulevardi 3-5, 01530 Vantaa
Country of manufacture
Thailand
Packaging markings
Best Before Date
Nutritional information
Use and storage
Sales batches (1)
Spice Up! Szechuan sauce 500g
1 PSS
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Spice Up! Szechuan sauce 500g
Sales batches (1)
Spice Up! Szechuan sauce 500g
1 PSS