Suomen Sillikonttori juniper berry baltic herring 2kg/1kg MSC
Packaging markings
Product information
Ingredients
Finnish BALTIC HERRING (Clupea harengus membras, caught with trawl in the Bothnian Sea) 50%, water, sugar, salt, vinegar, onion, juniper berry 1%, juniper extract 1%, rosemary, preservatives (E202, E211)
Ingredient details
- Silakka (50%)
- Last Processing: Finland
Meat/fish content
Fish Content 50%
Fishing information
- Species name: Clupea harengus
- Scientific name: Clupea Harengus Membras
- Fishing area:
- 27.3.d: Baltic Sea (Division 27.3.d)
- Fishing method: Trawls
- Production method: Marine fishery
- Product freezing states: Not Previously Frozen
Additives
- E202 Potassium sorbate
- E211 Sodium benzoate
Attributes
Fish/Shellfish Cut/Shape: Fillet
Manufacturers Treatment/Cooking Process: Ripened in salt and vinegar
Refrigeration Claim: Must be refrigerated
Type of Fish: Whitebait
Manufacturer
Suomen Sillikonttori
Sillilaituri 1, 21150 Röölä
Country of manufacture
Finland
Packaging markings
Best Before Date
Goods from Finland Blue Swan
Made in Finland Flag with Key
Marine Stewardship Council Label
Avainlippu
Hyvää Suomesta (Sininen Joutsen)
MSC-sertifikaatti (Marine Stewardship council)
Product provenance statement
From a MSC-certified sustainable fishery. www.msc.org
Nutritional information
Use and storage
Sales batches (1)
Suomen Sillikonttori juniper berry baltic herring 2kg/1kg MSC
1 KPL
Suomen Sillikonttori juniper berry baltic herring 2kg/1kg MSC
Sales batches (1)
Suomen Sillikonttori juniper berry baltic herring 2kg/1kg MSC
1 KPL