YELLOWFIN SOLE 40,5% (Limanda Aspera), WHEAT flour, Bearnaise sauce 15% [water, BUTTER, modified starch (potato), maltodextrin (maize), salt , skinny MILK powder, rapeseed oil , rice starch, EGG YOLK, emulsifier (E322, sunflower), dragon, acidity regulator (E330), white wine vinegar (contains E228), guar gum, white pepper, corn starch, natural flavour, colour (E141), water, rapeseed oil, salt, yeast.
- Species name: Platichthys flesus
- Scientific name: Limanda Aspera
- Fishing area:
- Fishing method: Bottom beam trawls; Trawls
- Production method: Marine fishery
- E141 Copper complexes of chlorophylls and chlorophyllins
- E228 Potassium hydrogen sulphite
Fish/Shellfish Cut/Shape: Fillet
If Coated: Yes
Type of Fish: Flounder
Product size: one yellowfin fillet weighs 120-160g
Topfoods Finland Oy
Alppilankatu 2, 21100 Naantali
Best Before Date
Marine Stewardship Council Label
MSC-sertifikaatti (Marine Stewardship council)