Pasteurized MILK (Finland), salt, starter culture.
Firmness of Cheese: Soft
Formation: Wheel
If Edible Rind: Yes
Intended Use of Cheese: Direct consumption
Kind of Cheese: Soft / soft ripened cheese
Source: Cow
Type of Cheese: Camembert
Helsingin Meijeriliike
Linnavuorentie 28, 00950 Helsinki