WHEAT flour, water, WHEAT sourdough (water, WHEAT flour, sourdough culture), potato flakes, iodised salt, yeast, fermented WHEAT flour, WHEAT fibre, WHEAT gluten, emulsifier (E471), enzyme (WHEAT), rapeseed oil, malted WHEAT flour, flour treatment agent (E300). Decoration: WHEAT flour, WHEAT gluten, malted WHEAT flour, flour treatment agent (E300), enzyme (WHEAT). May contain traces of: milk, egg, sesame seeds and other cereals containing gluten.

• E300 Ascorbic acid

• E471 Mono- and diglycerides of fatty acids