Valio garlic cream cheese filling bake-stable lactose-free 10kg
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Lactose-freeValio garlic cream cheese filling is a ready‑to‑use filling that easily adds garlic flavour to savoury pastries or to cooking. With this filling you can create stuffed baguettes, breads and focaccias, and it also works perfectly for cold savoury dishes. The lactose‑free filling is bake‑stable.
Product information
Ingredients
Water, CREAM CHEESE 30 %, modified starch, chives, lemon juice (from concentrate), dried garlic 2,2 %, thickeners (E466, E460), salt, sugar, flavorings, preservative (E202).
Ingredient details
- Maito
- Farming: Finland
Additives
- E1442 Hydroxy propyl distarch phosphate
- E202 Potassium sorbate
- E460 Cellulose
- E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose
Distributor
Valio Oy
Meijeritie 6, 00370 HELSINKI
Country of manufacture
Finland
Countries of production stages
Last Processing Finland
Packaging markings
Best Before Date
Nutritional information
Use and storage
Sales batches (1)
Valio garlic cream cheese filling bake-stable lactose-free 10kg
1 PRK
Valio garlic cream cheese filling bake-stable lactose-free 10kg
Sales batches (1)
Valio garlic cream cheese filling bake-stable lactose-free 10kg
1 PRK