Valio roasted butter curd filling bake-stable lactose-free 10kg
L
Lactose-freeValio roasted butter curd filling brings a new dimension to your products, combining deep roasted flavor of Valio butter. This lactose‑free, bake‑stable and versatile filling elevates baked goods to the next level — whether you’re creating traditional Danish pastries, seasonal items or modern patisserie products. Produced at Valio's Jam factory in Finland, it delivers a delicious flavor experience in every bite.
Product information
Ingredients
Water, sugar, lactose-free BUTTER 10 %, modified starch, bamboo fiber, thickeners (E460, E466), salt, flavorings, emulsifier (E471), acidity regulator (E270), preservative (E202), color (E160a).
Ingredient details
- Maito
- Farming: Finland
Additives
- E1442 Hydroxy propyl distarch phosphate
- E160a Carotenes
- E202 Potassium sorbate
- E270 Lactic acid
- E460 Cellulose
- E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose
- E471 Mono- and diglycerides of fatty acids
Distributor
Valio Oy
Meijeritie 6, 00370 HELSINKI
Country of manufacture
Finland
Countries of production stages
Last Processing Finland
Packaging markings
Best Before Date
Nutritional information
Use and storage
Sales batches (1)
Valio roasted butter curd filling bake-stable lactose-free 10kg
1 PRK
Valio roasted butter curd filling bake-stable lactose-free 10kg
Sales batches (1)
Valio roasted butter curd filling bake-stable lactose-free 10kg
1 PRK