Farmed Norwegian SALMON (Salmo salar) 54 %, caught MSC certified SHAITHE (Pollachius virens) 29 % FAO 27 Northeast Atlantic, gluten free OAT bran, potatoflake, onion, gluten free OAT fiber, lemon juice, dill, salt, white pepper.
- Species name: Pollachius virens
- Scientific name: Pollachius virens
- Fishing area:
- Fishing method: Trawls
- Production method: Marine fishery
- Species name: Salmo salar
- Scientific name: Salmo salar
- Fishing method: Gillnets and Entangling Nets - Gillnets and entantling nets (not specified); Lift Nets
- Production method: Aquaculture
Apetit Ruoka Oy
PL 1001, 27801 Säkylä
Best Before Date
Finnish Heart Symbol
Sydänmerkki
The saithe in this product comes from a fishery that has been independently certified to the MSC’s environmental standard for fishing. msc.org