Botalla Sbirro cheese approx. 1,6kg whole
Italian aged cheese
Product information
Ingredients
cheese (cow's MILK (Italy), rennet, salt), Menabrea beer 0.5% (water, BARLEY malt, corn, hops), BARLEY malt.
Ingredient details
- maito
- Milking: Italy
Measurements
Product size: the diameter of the cheese is 20cm.
Producer
Kesko Oyj
PL / PB 1, 00016 Kesko
Country of manufacture
Italy
Packaging markings
Best Before Date
Nutritional information
Use and storage
Sales batches (1)
Botalla Sbirro cheese approx. 1,6kg whole
1.6 KG / KPL
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Botalla Sbirro cheese approx. 1,6kg whole
Sales batches (1)
Botalla Sbirro cheese approx. 1,6kg whole
1.6 KG / KPL