Pasteurized MILK, salt, stabilizer: calcium chloride, microbiological rennet, starter cultures, Penicillium candidum. The product may contain NUTS.
- Maito (98,1606%)
- Suola (1,7%)
- Last Processing: European Union
- Kalsiumkloridi (0,11%)
- Last Processing: European Union
- Mikrobiologinen juoksute (0,025%)
- Last Processing: European Union
- Hapate (0,004%)
- Last Processing: European Union
- Penicillium candidum (0,0004%)
- Last Processing: European Union
Source: Cow
Type of Cheese: Brie
Lactalis Finland Oy
Vaisalantie 4B, 02130 Espoo
LACTALIS FINLAND OY
VAISALANTIE 4 B, 02130 ESPOO