The hot-smoked salmon fillet piece is a boneless and ready-to-use smoked fish product, so it is a very easy to use option for a busy everyday life. A hot-smoked salmon fillet piece is a delicious ingredient that adds flavour to pies, pastas, or salads, or that can be enjoyed as it is. Many people think versatile hot-smoked salmon fillet is at its best on top of rye bread or as it is with a carbohydrate and vegetable sides – potatoes and salad, for example.