Ground cloves of high quality. Cloves, or Carnation as it is also called, has a distinctly sweetish aroma that goes well in casseroles and pastries. Cloves are common in Indian cooking, for example in Garam Masala spice mixtures. Cloves are also associated with Christmas, as it is a traditional seasoning in both gingerbread and mulled wine. • Cloves are stored dry and dark to preserve the aroma longer