Sunflower kernels, gluten-free wholegrain OATS (27%), SESAME SEED (21%), vegetable oils (rapeseed, canola, in variable proportion), 4% chia seed (Salvia hispanica), sea salt (1,4%), tapioca starch.
Gluten Free Claim: Yes
Type of Dried Bread: Knacke
Wheat Free Claim: Yes
Dr. Schär AG / SPA
Winkelau 9 39014 Burgstall / Postal (BZ) Italy
OY ARVID NORDQUIST FINLAND AB
VALIMOTIE 1 A, 00380 HELSINKI
Best Before Date
Crossed Grain Symbol
FODMAP (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols) Friendly
FODMAP (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols) Friendly
Gluteeniton elintarvike (yliviivattu tähkä)